soapformulator
EN
Oils

Pine Nut Oil

INCI Pinus Koraiensis Seed Oil. Also: Korean pine nut oil, Pinus koraiensis seed oil, Pine seed oil.

Not available in the calculator. No saponification value for Pine Nut Oil appears in a primary document we can use, and we will not publish a guessed one. The properties below are sourced; the notes say which documents were checked. If you have a certificate of analysis for your own lot, its measured SAP is the right number to use.

Published values

Saponification valuenot published
Iodine value—
INS (SAP − IV)—
Melting point—
Unsaponifiable matter—

A bar made of 100 % Pine Nut Oil

The soap qualities are derived from the fatty-acid profile, which is below. They are shown here only for records the calculator can use.

Fatty-acid profile

Fatty acidPublished range, %Used
Palmitic acid C16:0 · saturated 4.2–5.1 (typical 4.2) 4.2
Palmitoleic acid C16:1 0.1–0.3 (typical 0.1) 0.1
Stearic acid C18:0 · saturated 1.8–2.3 (typical 1.82) 1.8
Oleic acid C18:1 25.5–29.4 (typical 25.52) 25.5
Linoleic acid C18:2 43.6–48.4 (typical 48.38) 48.4
α-Linolenic acid C18:3 n-3 0.17–0.2 (typical 0.17) 0.2
Arachidic acid C20:0 · saturated 0.3–0.7 0.5
Gadoleic acid C20:1 1–1.7 (typical 1.03) 1.0

Where these numbers come from

PlantFAdb, Michigan State University (fatplants.net); Ohlrogge et al. 2018, The Plant Journal 96:1299-1308, based on the SOFA database of the Max Rubner-Institut — PlantFAdb datasets for Pinus koraiensis (plant 10459): #20828 'Fatty acid composition of some pine seed oils' (1995); #11571 'Distribution of delta 5-olefinic acids in the triacylglycerols from Pinus koraiensis and Pinus pinaster seed oils' (1996); #10126 (1999); #20355 'Fatty acids and triacylglycerols in seeds of Pinaceae species' (1996); #15308 'Composition of some Korean seed oils' (1977) · document dated 1995 · read 2026-09-24

Whole seed-oil datasets only; the positional-distribution datasets (sn-2 monoglyceride, diacylglycerol fractions) on the same page are not used.

Elsevier (Heliyon), open-access copy via PubMed Central — Teneva O., Petkova Z., Toshev N., Solakov N., Loginovska K., Platov Y. Effect of roasting on the chemical and lipid composition of pine nuts in two regions in Russia. Heliyon 2024, 10(14), e34576 (doi 10.1016/j.heliyon.2024.e34576) · document dated 2024-07-14 · read 2026-09-24

Table 2 iodine values and Table 4 fatty acids of raw and roasted P. koraiensis and P. sibirica nut oils; quoted in notes only.

PlantFAdb, Michigan State University (fatplants.net) — PlantFAdb datasets for Pinus sibirica (plant 18172): #21398, 'Chemotaxonomic differentiation of conifer families and genera based on the seed oil fatty acid compositions: multivariate analyses' (1997) · document dated 1997 · read 2026-09-24

Siberian pine comparison quoted in notes only.

PlantFAdb, Michigan State University (fatplants.net) — PlantFAdb datasets for Pinus pinea (plant 16100): #23331, 'Fatty acid and tocochromanol patterns of Turkish Pinus L. (Pinaceae)' (2004) · document dated 2004 · read 2026-09-24

Stone pine comparison (pinolenic 0.03 %) quoted in notes only.

KOREAN PINE (Pinus koraiensis), the species CosIng's 'Pinus Koraiensis Seed Oil' names. All fatty acids are PlantFAdb tabulations (plant 10459). The 'typical' column is dataset #20828, 'Fatty acid composition of some pine seed oils' (1995): palmitoleic 0.1, palmitic 4.2, margaric 0.05, stearic 1.82, oleic 25.52 (C18:1 delta-9 24.06 plus delta-11 1.46), linoleic 48.38, alpha-linolenic 0.17, eicosenoic 1.03 %, and the delta-5 acids that define pine seed oils: pinolenic acid (all-cis-5,9,12-18:3) 14.92, taxoleic acid (5,9-18:2) 1.8, sciadonic acid (5,11,14-20:3) 0.9 and 5,11-20:2 0.1 %, with 11,14-20:2 0.49 % (sum 99.48). Min/max add #11571, 'Distribution of delta 5-olefinic acids in the triacylglycerols from Pinus koraiensis and Pinus pinaster seed oils' (1996); #10126, 'Effects of Pinus pinaster and Pinus koraiensis seed oil supplementation on lipoprotein metabolism in the rat' (1999); #20355, 'Fatty acids and triacylglycerols in seeds of Pinaceae species' (1996); and #15308, 'Composition of some Korean seed oils' (1977): palmitic 4.2-5.1, palmitoleic 0.1-0.3, stearic 1.8-2.3, oleic 25.5-29.4, linoleic 43.6-48.4, alpha-linolenic 0.17-0.2, arachidic 0.3-0.7, eicosenoic 1.0-1.7 %; pinolenic 14.2-14.9, taxoleic 1.8-2.2, sciadonic 0.8-1.3 %. THE PROFILE SUMS TO ONLY ABOUT 81-82 %, and that is a gap in the schema, not in the evidence: pinolenic, taxoleic and sciadonic acids (about 17.6 % of the oil in the typical dataset) have no key, and pinolenic is neither alpha-linolenic (9,12,15) nor gamma-linolenic (6,9,12), so it must not be filed under either. Until a pinolenic key exists the build cannot derive a saponification value and this record ships as reference only. SAPONIFICATION VALUE: none in any document opened. IODINE VALUE is also left null: the one open-access measurement, Teneva et al. 2024 (Heliyon 10(14):e34576), gives 132.5 +/- 1.2 g I2/100 g for oil from raw P. koraiensis nuts (Vladivostok) and 152.7 for P. sibirica (Baikal), but its koraiensis sample is compositionally unlike the datasets above (palmitic 7.6, oleic 32.5, pinolenic only 10.6 %), so its value would not describe the stored profile. Siberian pine (P. sibirica) seed oil is close to Korean: PlantFAdb #21398 (1997) gives palmitic 4.31, oleic 25.37, linoleic 43.71, pinolenic 18.49 %. Italian stone pine (P. pinea) is not: #23331 (2004) has only 0.03 % pinolenic acid. FOR SOAP: a linoleic oil (about 48 % linoleic plus 15 % of a triene) - soft and oxidation-prone; use it as a superfat addition. INCI name, CAS and EC numbers are CosIng's.

This record is part of the open ingredient database (ODbL). Found an error or a better primary source? The dataset is on GitHub; corrections with a document link are welcome.