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Mentha × piperita

Peppermint oil

None of the restricted materials in IFRA's annex limits this oil in rinse-off soap.

IFRA maximum for soap

no IFRA limit in soap

Restricted constituents, at the typical levels IFRA's annex gives:

Carvone
0.1 %
cis-3-Hexenyl isovalerate
0.1 %

Worked out from typical levels. A supplier's certificate for your lot comes first, and its figure is the one to follow.

Check a blend against its IFRA limits and list its allergens in the fragrance and allergen calculator.

How essential oils behave in soap, and how much to use: Scenting soap.

Identity and labelling

Mentha Piperita Oil

Botanical name
Mentha × piperita
CAS
8006-90-4, 84082-70-2
EC
282-015-4

The EU names this oil itself as a fragrance allergen (Regulation (EU) 2023/1545, Annex III entry 361): it goes on the label by name above 0.01 % in a rinse-off product.

What it is and how it behaves in soap

Peppermint oil is steam-distilled from the aerial parts of Mentha × piperita (ISO 856). The United States and India were the largest suppliers to Europe in 2017 (CBI), and in the United States it is grown mainly in Idaho, Washington and Oregon (USDA). It is mostly menthol and smells cool, sharp and sweet.

It behaves well in cold process (Faiola) and is one of the most popular soap scents. It is strong: Fisher uses less of it than of most scents, and Grosso warns that its tingle survives saponification, so use it in moderation. Cable's recipes run from 0.7 to 3.1 % of the oils; Faiola and Corley Barto use a twice-distilled grade at 0.8 to 2.1 %. The IFRA figure on this page is the ceiling.

Peppermint is often cut with cheaper cornmint, Mentha arvensis (Miloua and colleagues). Cable advises against it for young children.

Recipes that use it

Sources

All essential oils